PF
Delicious grilled salmon served with fresh vegetables and herbs on a white plate.
StovetopComplexity

Smoky Grilled Salmon with Avocado Salad

This Smoky Grilled Salmon with Avocado Salad delivers 24g protein and 297 calories per serving—a lean lunch option built around omega-3 rich fish. Quick-preps 6 servings on the stovetop, fitting easily into a busy training week. Choose this when you need a lighter meal that maintains protein intake without excess calories.

Rate this recipe:

Ingredients

6 servings
  • Salmon(680g)
  • Olive oil(15g)

    Regular (not extra-virgin) olive oil for high-heat cooking. EVOO for dressings.

  • Taco Seasoning, Packet (E.G. Old El Paso)(30g)

    Taco seasoning packet — Old El Paso or McCormick. Low sodium if available.

  • Lime
  • Corn, Sweet, Frozen
  • Avocado
  • JalapeñO Pepper
  • Lime Juice, Fresh
  • Olive oil(15g)

    Regular (not extra-virgin) olive oil for high-heat cooking. EVOO for dressings.

  • Cilantro, Fresh(60g)
  • Garlic
  • Tomato, Cherry
  • ½ teaspoon sea salt
  • ¼ teaspoon freshly cracked black pepper

Instructions

  1. 1Preheat the grill to medium heat.
  2. 2Transfer the salmon fillet to the center of a large piece of foil. Drizzle with olive oil and sprinkle with taco seasoning. Squeeze limes over the seasoned salmon and bring edges of foil together to wrap the salmon.
  3. 3Set foil-covered salmon directly on the grill. Close the lid and cook until the salmon easily flakes with a fork, about 12 minutes.
  4. 4Meanwhile, make the avocado salad. Remove kernels from the corn cobs. In a large bowl, combine the corn kernels, avocado, jalapeño, lime juice, olive oil, cilantro, garlic, tomatoes, salt and pepper, stir well and set aside.
  5. 5Once the salmon is done, divide it into 6 pieces, top with avocado salad and serve.

Nutrition — Per Serving

297

calories

24g

protein

21g

fat

Carbohydrates
3g
Saturated fat
4.2g
Sodium
369 mg
Dietary fiber
0.3g

6 servings per batch · ~133g each

Macro data sourced from USDA FoodData Central

+ Add to Meal Plan

Common questions

How much protein does Smoky Grilled Salmon with Avocado Salad have per serving?

Each serving delivers 24g protein and 297 calories with 21g fat from the salmon and avocado. The macro ratio emphasizes protein and healthy fats while keeping carbs at just 3g.

How long does Smoky Grilled Salmon with Avocado Salad take to prepare?

This recipe is quick prep and yields 6 servings per batch, making it efficient for batch cooking lunches throughout the week. You can prepare multiple servings in a single cooking session.

Is Smoky Grilled Salmon with Avocado Salad good for fat loss?

At 297 calories and 24g protein per serving with only 3g carbs, this meal aligns well with fat loss phases where you're prioritizing protein intake while managing calorie density. The healthy fats promote satiety without excess calories.

Steak and Potato Bowls

Steak and Potato Bowls

Oven · 7 servings

70g protein610 cal12g fat
Complexity
View Recipe →+ Plan
Beef Bacon Mac Bowls

Beef Bacon Mac Bowls

Slow Cooker · 10 servings

70g protein540 cal11g fat
Complexity
View Recipe →+ Plan
Big Mac Pasta

Big Mac Pasta

Slow Cooker · 10 servings

70g protein540 cal11g fat
Complexity
View Recipe →+ Plan
Cheesy Beef Pasta Bowls

Cheesy Beef Pasta Bowls

Stovetop · 10 servings

49g protein410 cal10g fat
Complexity
View Recipe →+ Plan