
This Blue Cheese Protein Sauce adds 3g protein and 30 calories per serving without any cooking required. Mix it in under 5 minutes and portion into 11 servings for the week ahead. Use it to transform bland chicken or vegetables into a macro-tracked meal without blowing your calorie budget.
Plain Greek yogurt — nonfat (0%) or low-fat (2%). Not regular yogurt.
Built on the Greek Yogurt Sauce Base. Use as a wing dip, salad dressing, or veggie dip. Crumble the blue cheese coarsely — some chunks in each bite are part of the appeal. White wine vinegar can sub for the lime juice.
35
calories
3g
protein
2g
fat
11 servings per batch · ~29g each
Macro data sourced from USDA FoodData Central
Swap any ingredient and get recalculated macros instantly.
Set your goal to unlock — free, 30 secondsEach serving contains 3g of protein and 30 calories, with 1g fat and 1g carbs. This sauce is designed as a macro-neutral flavor addition rather than a protein contributor, making it ideal for drizzling over already-prepared protein sources.
This is a no-cook sauce with quick prep time—you can have 11 servings mixed and ready in minutes. It's perfect for batch-prepping at the start of the week to top grilled chicken, lean beef, or vegetables throughout your meal plan.
At just 30 calories per serving with minimal fat and carbs, this sauce works well during fat loss phases when you need flavor without derailing your calorie deficit. Use it to add taste to lean proteins and vegetables without impacting your daily macro targets.
per 2 tbsp · makes ~11 servings