
This Creamy Caesar Protein Sauce delivers 3g protein and 26 calories per serving—one of the leanest flavor boosts in our sauce library. No-cook preparation means you'll have 11 portions mixed and ready in minutes. Drizzle over prepped proteins and greens to add volume and taste while staying within your daily calorie targets.
Plain Greek yogurt — nonfat (0%) or low-fat (2%). Not regular yogurt.
Grated Parmesan — the shelf-stable canister is fine for cooking.
Lea & Perrins is the standard. A little goes a long way.
Dijon mustard — Grey Poupon or store brand. Spicier than yellow mustard.
Built on the Greek Yogurt Sauce Base. Use as a salad dressing, chicken marinade, or sandwich spread. Anchovy paste is optional but adds authentic Caesar depth — sub an extra teaspoon of Worcestershire if skipping it.
33
calories
3g
protein
2g
fat
11 servings per batch · ~30g each
Macro data sourced from USDA FoodData Central
Swap any ingredient and get recalculated macros instantly.
Set your goal to unlock — free, 30 secondsEach serving delivers 3g of protein and 26 calories, with 1g fat and 2g carbs. Like other protein sauces in the library, this is a low-calorie flavor booster meant to complement high-protein main dishes rather than serve as a primary protein source.
This no-cook sauce requires only quick prep time and yields 11 servings at once. You can make it once at the beginning of the week and portion it out to accompany different proteins and salads throughout your meal prep rotation.
At 26 calories and under 1g fat per serving, this sauce is ideal for fat loss when you need to add flavor to meals without affecting your calorie or macro budget. It pairs well with grilled lean proteins and vegetables to keep meals satisfying while staying in a deficit.
per 2 tbsp · makes ~11 servings