
Tuna & White Bean Salad delivers 23g protein and 289 calories per serving across 3 servings — a lunch option that combines canned tuna with legumes for protein variety. Quick stovetop preparation (or no-cook assembly) fits fast meal prep days. Choose this when you want complete meals with lower calories for staying in a deficit.
Regular (not extra-virgin) olive oil for high-heat cooking. EVOO for dressings.
266
calories
22g
protein
6g
fat
3 servings per batch · ~209g each
Macro data sourced from USDA FoodData Central
Swap any ingredient and get recalculated macros instantly.
Set your goal to unlock — free, 30 secondsEach serving contains 23g of protein and 289 calories, with 7g fat and 35g carbs. The protein-to-calorie ratio here is efficient for hitting daily protein targets without excess calories.
This is a quick prep recipe yielding 3 servings, so you can batch-prepare it for a few lunch days without spending significant time in the kitchen.
At 289 calories and 23g protein per serving, this recipe is well-suited for fat loss phases where staying in a caloric deficit while maintaining high protein intake is the goal. The legume base provides satiety without excess calories.
Oven · 6 servings
Stovetop · 6 servings